DESCRIPTION
The all-purpose kitchen tool built for tenderizing tough cuts and simmering stews.
- Lightweight
- Pre-seasoned by hand
- Vintage casting methods
- Good for braising, simmering, and roasting
- Compatible with the YETI? Stainless Steel Lid (sold separately)
- Protected by Warranty
- Made in Wisconsin
DETAILS
- OVERVIEW The YETI? Cast Iron Ranch Pan is the do-it-all pan made to serve up anything on the menu. It??s pre-seasoned and cast with an ultra-polished interior to deliver an even and consistent cook with every meal. Built with deeper walls so you can braise, simmer, or roast your fireside feast.
- LIGHTWEIGHT Each skillet is cast so it??s thick only where it needs to be, which results in a lighter pan than similar cast iron formats.
- PRE-SEASONED BY HAND Each pan is hand seasoned to deliver a uniquely smooth finish that??s free of any engineered coatings to create a naturally non-stick barrier that becomes even stronger every time you grease the pan.
- VINTAGE CASTING METHODS We use a ceramic-like mold rather than sand molds often used for standard cast-iron skillets, yielding a hyper-smooth finish for a naturally non-stick barrier.
- GOOD FOR BRAISING, SIMMERING, AND ROASTING No matter the meal, this all-in-one pan fires it up.
- measurements & specs empty weight – 8.30 LBS exterior 13.0″W x 3.9″D x 14.4″H (33.0W x 9.8D x 36.6H CM) interior 10.0″W (25.4W CM)
